Monday, 17 September 2012
There are even hints and tips to becoming a better cook. This one had me rolling on the carpet in revolted glee...
"Improve the flavour of boiled tongue by adding a teaspoon each of whole cloves and peppers, two bay leaves and a diced onion to the cooking water. Serve sliced with Golden Circle Pineapple."
Despite all the (in my opinion) grotesque recipes involving meat shaped into loaves and wobbly cubes with the addition of gelatin, I have to say a few of the desserts and mocktails may need to be recreated in my kitchen sometime soon. After all, it really has me craving pineapples!
at 9:43 pm